Rack type dishwashers

ROBUST AND RELIABLE MACHINES, WITH INCREASED PRODUCTION CAPACITY

High-production machines are often necessary in the restaurant world. When the available surface area is limited, the best solution is to be found in compact rack type dishwashers. When the requirements involve obtaining far greater productivity, and more space is available, modular dishwashers are ideal on account of their structure. 
At Fagor Professional we are fully aware of this. The client is sure to find the solution that best meets their needs with our compact and modular rack type dishwashers from the Concept range and our entry/exit accessories.

THIS NEW RANGE OFFERS THE BEST VALUE FOR MONEY ON THE MARKET. ALIGNED WITH THE ENERGY-SAVING PHILOSOPHY OF FAGOR Professional, WE OFFER A UNIQUE SOLUTION WHICH SETS US APART FROM OTHER EUROPEAN MANUFACTURERS: GAS POWERED DISHWASHERS.


01
THE BEST VALUE FOR MONEY ON THE MARKET

In the new Concept range a deep engineering redesign project has been developed to offer a really robust & reliable machine with increased production capacity and unbeatable energy efficiency data (in terms of water and electricity consumption). Increased productivity and lower consumption at a competitive price. The best value for money.

02
FLEXIBILITY

This new range is also more flexible to suit client requirements:

  • Thanks to the frequency inverter, which is integrated into all models, it is possible to adjust 3 different speeds.
  • Hot and cold water models to adapt to the client installation.
  • Connection flexibility depending on the contracted power rating of the premises. 
03
ECO RANGE, GAS POWERED DISHWASHERS, A UNIQUE MODEL ON THE MARKET

Through the use of gas hot water generators, Fagor brings a unique model to the market which will provide the user with savings of up to 60% on their energy bill and a recovery of the investment made in 3 years (according to energy rate). A unique concept, which we believe will revolutionise the market.

THE RESULT OF AN ENGINEERING REDESIGN PROJECT, WE OFFER A ROBUST AND RELIABLE MACHINE, WITH INCREASED PRODUCTION CAPACITY AND UNBEATABLE ENERGY EFFICIENCY DATA


ROBUST AND RELIABLE

Main components in ASI-304 stainless steel, Anti-blockage system, Ant-blockage alarm

INCREASED PRODUCTION CAPACITY

3 speed settings

REDUCED OPERATING COSTS

Stand-by mode
Auto timer
i-RINSE

FLEXIBILITY

Versions (HOT, COLD and ECO)
Electrovalve
Dosing system connectors

GUARANTEED WASHING RESULTS

4X4 wash
Guaranteed hygiene

Fagor Professional rack type dishwasher

Rack type dishwashers are specially designed for the hospitality industry and are widely used in hotels, schools, company canteens, hospitals, nursing homes, restaurants, bars, country houses, pizzerias, etc... Cleanliness is guaranteed by its performance, high productivity and hygiene. They are very easy to use, they consume less energy, they are ideal in tight spaces and they meet the highest hygiene standards.  

The best value for money on the market

After a complete redesign, the new family of professional rack type dishwashers, was created, which incorporates the latest technological innovations and is the ultimate expression of durability, reliability and versatility. A range with outstanding energy efficiency figures in terms of water and energy consumption and also with the best quality-price ratio on the market.

For commercial rack type dishwashers, you can choose the model that best suits your needs. Our models of pass-through dishwashers for the hospitality industry adapt in size and capacity to the needs of the production volume of your establishment.

If you are thinking of buying a rack type dishwasher then choose the best one, like the ones found in our catalogue; they can make a big difference in your business as they are prepared to take on any washing task professionally on a large scale; they are reliable, powerful and very fast.

All this, together with the quality of the materials, durability and resilience that hospitality businesses need, because sophisticated equipment is not only essential but necessary if this type of business is to provide an excellent service.

Advantages and features of the Fagor Professional pass-through dishwasher

In the hospitality business, such as restaurants, hotels, country houses, etc., pass-through dishwashers, mainly save energy and detergent, as all kitchen utensils can be cleaned in one go.

These significant savings are also due to shorter washing times and therefore lower electricity, water and soap costs, thus contributing to greater sustainability and environmental protection.

In the Fagor Professional catalogue you can find the rack type dishwasher for sale that best suits your business, choosing between electric and gas models.

It should be noted that two types of models are available in our catalogue, compact and modular, as well as a wide range of complementary modules and accessories.

The general features of compact rack type dishwashers models include their design and construction. All models are made of corrosion-proof stainless steel (tanks, wash and rinse arms, rinse nozzles, doors, rack conveyor system, boiler and metal piping). The doors are double-walled with upward opening, and the rinse tank is thermally insulated.

The easy accessibility to all components such as wash arms, rinse nozzles, etc. should be highlighted. Its washing system is very powerful, with 4 upper and 4 lower washing branches and 3 programmes, deep wash, medium wash and high-capacity wash. Its energy saving system reduces consumption by stopping the pumps and switching the rinse heating to stand-by mode (70ºC). It also saves on washing and rinsing since it doesn't start until it detects the passage of the rack, and the double-effect rinse ends when the rack has finished passing through, thus saving water and energy.

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