2021.01.29
6 trends for successful customer relationships in 2021! https://t.co/kK4sdQUejl #hospitality
2021.01.28
RT @FagorInd_Eng: Michelin star chef 𝗙𝗿𝗮𝗻𝘇𝗲𝘀𝗲 𝗙𝗿𝗮𝗻𝗰𝗲𝘀𝗰𝗼 shares a closer look into his emotional cuisine. It is an honor for us to be part o…
2021.01.28
10 missteps to avoid in launching or expanding a fast casual brand https://t.co/ZMmnF7XGAz vía @QSRweb #fastcasual #restaurants
2021.01.27
Michelin star chef 𝗙𝗿𝗮𝗻𝘇𝗲𝘀𝗲 𝗙𝗿𝗮𝗻𝗰𝗲𝘀𝗰𝗼 shares a closer look into his emotional cuisine. It is an honor for us to be part of his 𝑹𝒆𝒂𝒓 𝑹𝒆𝒔𝒕𝒂𝒖𝒓𝒂𝒏𝒕 team with a 𝗦𝗬𝗠𝗣𝗛𝗢𝗡𝗬 𝗺𝗼𝗻𝗼𝗯𝗹𝗼𝗰 𝗸𝗶𝘁𝗰𝗵𝗲𝗻! https://t.co/U4FKIntQe7
2021.01.27
Consumer #eating and #drinking habits during pandemic reflect different needs 👉 https://t.co/Fe0hNDq4aE vía @FoodDive
2021.01.27
Chef Franzese Francesco
2021.01.27
RT @AreMorch: 5 Tips On Storytelling Marketing For Your Hotel - https://t.co/EVv2Frv4Np #hotelstorytelling #storytelling #hotelmarketing #…
2021.01.26
How Cloud Can Help #Hospitality Prepare for Growth https://t.co/Dydl7Qtdj7 vía @htmagazine
2021.01.25
RT @FagorInd_Eng: Find out what are the current #trends in #hospitality and the post-covid predictions 👉 https://t.co/h5stcOe15E #restauran…
2021.01.25
How to Use Consumer Psychology to Sell More Rooms https://t.co/t66PIsZdLq vía @Telegraph #hospitality #hotels
2021.01.22
Find out what are the current #trends in #hospitality and the post-covid predictions 👉 https://t.co/h5stcOe15E #restaurants #delivery #takeway #ghostkitchens
2021.01.22
These are some of the #organic and natural #foodtrends we will be seeing this year! https://t.co/Cmu8aVL9jh