

2020.11.04
The National Restaurant Association @WeRRestaurants updated its #COVID-19 safety guidelines for businesses 👉 https://t.co/mrjSUTEnkp
2020.11.04
The National Restaurant Association @WeRRestaurants updated its #COVID-19 safety guidelines for businesses 👉 https://t.co/mrjSUTEnkp
2020.11.03
RT @EHLnews: 11 fun #culinary arts facts may surprise you: https://t.co/0zQrvKpGE7 #gastronomy
2020.11.03
#Consumers are embracing #restaurants' accommodations to the pandemic https://t.co/FMjjwfYrCo vía @RB_magazine #restaurantindustry
2020.11.03
2020.11.02
RT @EHLnews: 10 #sustainable tourism #trends that will influence business strategies of #travel, #tourism and #hospitality businesses in 2020 https://t.co/AG3wZ4aC0U #hospitalityinsights
2020.11.02
How can customer #loyalty can be built in the in the Age of the Unknown? Find out here 👉 https://t.co/45ltf4lRUY Vía @htmagazine
2020.10.30
A compilation of new #Cookbooks for Fall 2020 https://t.co/HiorSOPzT9 vía @Eater #chefs #cooking
2020.10.30
RT @elementscls1: Our engineers busy In Barnsley today installing @FagorInd_Eng @FagorIndustrial machines. Customer really impressed with machines.
2020.10.30
RT @donaldburns: Restaurant operating profits will rise 15% in 2021, Moody's predicts https://t.co/eQq6Y4So7F
2020.10.29
More than half of #NYC residents would consider a #restaurant subscription (study) https://t.co/YIjcxMatVM vía @RB_magazine
2020.10.28
RT @LodgingMagazine: "The adoption of new tools and solutions gives hoteliers the power to survive this current and future downturns by reducing costs and creating new profit centers." https://t.co/60GtYEjCEt #hotels
2020.10.28
Chains find drive-thrus a worthy investment! https://t.co/HLjMLqyNhn #RestaurantIndustry